Hyperosmolar, hyperglycemic, non-ketotic coma (HHNK) is also identified as?

Hyperosmolar, hyperglycemic, non-ketotic coma (HHNK), also known as hyperglycemic hyperosmolar state (HHS), is characterized by extremely high blood glucose levels, often leading to severe dehydration. This condition usually occurs in individuals with type 2 diabetes and is marked by hyperosmolarity without significant ketone production, differentiating it from diabetic ketoacidosis (DKA).

The primary factor contributing to HHNK is the osmotic diuresis, where high levels of glucose in the blood lead to excessive urination and loss of water and electrolytes. As a result, patients experience profound dehydration, which is a critical aspect of their clinical presentation. This can lead to altered mental status, lethargy, and possibly coma if not treated promptly.

The other choices relate to different conditions: insulin shock is associated with severe hypoglycemia, diabetic ketoacidosis involves ketone production due to insufficient insulin, and a hypoglycemic attack is characterized by low blood sugar levels. Understanding that HHNK is primarily related to severe dehydration helps clarify its distinction from these other glycemic emergencies.